Premium extra virgin olive oil from La Senia in Terres del Ebre.
Farga centenaria and Morrut varieties .
Olives are harvested at their optimum moment called "envero" by hand to obtain freshest extra virgin olive oil with reminiscences of tomato and artichokes leaves, green banana, almonds. It's intense and robust on mouth.
Ideal for consuming as a finishing oil.
The packaging contains a net which reminds you the nets used to harvest the olives. It is manufactured by a cooperative who integrates people at social risk of exclusion who have been at prisons.
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