Balsamic Vinegar Cream & Piment d'Espelette can be used in a multitude of ways.
Add it to first courses, main dishes or desserts, or for a homemade vinaigrette.
PGI Modena balsamic vinegar (35.9%), sugar, Irulegi grape juice, Piment d'Espelette juice (9.5%), modified starch, Piment d'Espelette pulp (1%)
100ml bottle
Low intensity
Preserved on the fridge after open.
